茶文化的英文作文精彩

　　在日常學(xué)習(xí)、工作和生活中，大家最不陌生的就是作文了吧，作文是由文字組成，經(jīng)過(guò)人的思想考慮，通過(guò)語(yǔ)言組織來(lái)表達(dá)一個(gè)主題意義的文體。那么，怎么去寫(xiě)作文呢？以下是小編為大家收集的茶文化的英文作文精彩，歡迎閱讀，希望大家能夠喜歡。

茶文化的英文作文精彩1

　　Since I started my major in the tea culture of ChinaI have been deeply impressed by its sophistication and beauty.I would like to share some fascinating aspects of the tea culture of China.

　　In a country with the history of five thousand yearsthe Chinese tea drinking habit dated back to the Tang Dynasty (618-907AD)。It became a national tradition and led to development of a delicate tea drinking ritual.Over the centuriespoets and artists in China wrote many marvelous masterpiecesin appreciation of tea and Chinese people’s constant love of tea drinking 。One of the best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for he composed the first book on tea.In his classic bookhe detailed his studies of teasuch as the origin of teatea toolstea pickingtea cookingtea ceremony and well-known areas where tea was grown.And the valuable knowledge he recorded has laid foundation for modern tea culture development.

　　based on ways in which tea leaves are processedthere are five distinct types of tea.They are as follow:the green teathe black teathe Wulong teathe compressed tea and the scented tea.Among themmay foreigners are familiar with the green tea.The Longjing teaof the green typehas a reputation.

茶文化的英文作文精彩2

　　Chinese Tea History of Tea According to Lu Yu, writer of the book Tea Classics during the Tang Dynasty, Chinese tea has enjoyed a history of more than 4000 years. Tea was used as offerings in the West Zhou, vegetables in the Spring and Autumn period, and medicine in the Warring period. Later in the West Han dynasty, it became a major commodity.During the 300 years between the Three Kingdoms period and the Northern and Southern Dynasties, especially in the latter era, Buddhism was extremely popular.

　　The Buddhists applied tea to relieve sleep in Za-zen, so tea trees spread along valleys and around Buddhist temples. That is why people say tea and Buddhism accompanied each other during their development in China. Till the Tang Dynasty, tea became popular with the common people. In the Ming Dynasty, tea trade began to play an important role in the government's economic plans and the Tea and Horse Bureau was set up to supervise the tea trade.

　　In the 6th century, a Buddhist monk brought tea to Japan and in the 16th century a Portuguese missionary introduced tea to Europe.It was then that tea truly became an international drink. Presently in China, the tea family not only consists of traditional tea, but also tea beverage, tea food, tea medicine and other tea products.

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